All posts tagged Meat

Meet some new meat makers– February 2013

Get some pork on your fork, and some beef as well, with the delicious offerings from Boxgum Grazing — a new member of the Capital Region Farmers Market stallholder family.

Boxgum Grazing is a family owned farming business based near Young.  They are passionate about producing high quality affordable food — including free range pork and grass fed beef — within a beautiful and productive rural landscape.  In addition to their products of the culinary kind, they also offer farm stay accommodation in a picture-perfect setting.  Be sure to visit Boxgum Grazing next time you’re at the Market.