Canberra based sugar free and gluten free patisserie specialising in European style cakes and other desserts catering to a wide range of dietary requirements including GF, Keto, diabetics, dairy free, soy free, and nut free. All products are handmade with whole food ingredients.
Products include: Gluten free artisan bread including sourdoughs, and yeasted varieties including loaves, bread rolls, and bagels. Cakes, tarts, and mini tarts (gluten free, sugar free, low carb, diabetic friendly with dairy free and nut free options). Gluten free pastries including keto quiches, GF pies, and sausage rolls.
You may order our value packs (e.g. 5 slice box, 10 slice box, high tea sampler box) from our website from Friday and pick up your order from our market stall.
Keep up to date with market closures, special events and changes to access
Subscribe to receive important notifications about the Market straight to your inbox. We'll keep you updated about market closures, special events and any change to access.