Seasonal Potted colour – pansies, petunias, polyanthus, tulips, hyacinths, marigold, seaside daisy.
Perennials – hellebores, hydrangea, dahlias, celosia, lewisia.
Roses – bush, standards & ground covers. Plenty of varieties to choose from; Rose petals also available for special occasions (weather permitting).
Citrus – Lemons (Meyer, Eureka & Lisbon), Limes (Tahitian & Kaffir), Mandarins, Oranges & Cumquats.
Fruit trees – bare rooted (in season) & potted. Varieties include: cherries, apples, pears, apricots, plums, nashi pears, pomegranate, loquat, nectarines, mulberry, peach, peacharine, prune d’agen, quince, feijoa, olive manzanillo, fig, raspberry, blueberry. Dwarf apples & nectarines also available.
Nut trees – self-pollinating almond tree, walnut.
Ornamental Trees – we have a huge range of ornamental trees: crepe myrtles, magnolia’s, crab apples (malus), purple flowering plum (prunus), manchurian pear & other varieties of pyrus calleryana (capital, cleveland select, aristocrat, winter glow, bradford, redspire), bay leaf tree, tulip tree, catalpa bignonioides, many varieties of maple trees including weeping maples, forest pansy, dogwoods, portugal laurel, beech, alder, nettle, smoke, redbud, thornless honey locust, gleditsia, mop tops, judas tree, persian witch hazel, poplar, oriental plane, red oak, robinia frisia, Chinese tallow, zelkova serrata.
Hedging Plants – pittosporums (silversheen, green pillar, sunburst, golf ball, james stirling), photinia robusta, english box, japanese box, chinese star jasmine, nandina domestica & moonbay, osmanthus fragrans, escalonia iveyi, viburnum tinus & odoratissium, silver birch, dodonea purpurea.
Strappy leaf plants – liriope, day lillies, mondo grass, blue eyed grass, cordyline, flax, yucca, agapanthus, lomandra longifolia.
Natives – bottlebrush (callistemon), banksia, grevillea, correa, westringia.
Conifers – swanes golden pencil pine, golden biota, leightons green, skyrocket, nitschke’s needle.
Succulents & Cacti
Shrubs/small trees – azalea, hydrangea, camellia, hebe, coprosmo red karro, escalonia, diosma, polygala, lavender
Grapes – Table varieties: Autumn Black, Princess Black Muscat, Black Muscat, Thompson, Waltham Cross, Sultana, Cardinal, Emerald Seedlings.
Wine varieties: Pinot Noir, White Muscat, Savignon Blanc, Orange Muscat, Chardonnay, Merlot, Shiraz, Cab Sav, Rhine Riesling
Cut flowers – roses, chrysanthemums, lilliums, gladiolus, hydrangea, statice
Vegetable Seedlings: Tomatoes, cucumber, pumpkin, eggplant, capsicum, chilli, strawberry, zucchini, celery, spinach, onion, squash
Herb Seedlings & Micro Herbs: basil, mint, parsley, coriander, chives, thyme, oregano, sage, marjoram,
Loose Fruit – lemons, mandarins, oranges, limes, olives
Loose Vegetables – zucchini, eggplant, capsicum, chillies, potatoes, pumpkins, cucumber, tomatoes, cauliflower, broccoli, brussels
sprouts, silverbeet, cabbage & spinach
Food Product – Smoked & Marinated Olives, Olive Oil
More about River Road Nursery
There’s nothing better than a lovely, warm bowl porridge on a cool morning… or is there? Bowls and Co. are our new stallholder who are bringing their gourmet bowls of porridge to the Market each week. Their porridge is better than ever and like nothing you’ve seen (or tasted) before!
Chantelle Foster (along with her supportive husband and two little ones) of Bowls and Co. creates delectable offerings of porridge goodness, which provide the kick-start that’s needed on a Saturday morning. Steel cut oats are slow cooked to perfection and combined with a huge range of delicious toppings to create the ultimate breakfast bowl that you just can’t find anywhere else.
Bowls and Co. is as local as can be, with Chantelle using a wide variety of seasonal ingredients. From delicious fruit compotes to granolas, crumbles, fresh cream and salted caramel, the majority of her toppings are sourced right here, from local farmers who sell at the Market.
Each week will bring a new flavour, although you’ll always find crowd favourites on the menu, including the ever popular ‘creamy steel-cut oats topped with chai-spiced poached pears, ginger and hazelnut crumble, salted caramel sauce and fresh cream’.
We’re lucky enough to have Bowls and Co. attend the Market every Saturday. Make sure to follow @Bowlsandco on Instagram for their weekly menu, which is posted each Friday!
Nati & Sons – Dural, NSW
Flemington Market – 0418 419 287
Lilliums, Roses and Gladioli