Second Mouse Cheese

Second Mouse Cheese produce a range of Artisan cheeses from the heart of the Orange wine region. Their range includes Brie, Camembert, Fetta, Haloumi, Henri (Swiss Style) Frieda (Washed Rind), Maurice (Italian Alpine Style) Quark, Blue and seasonal cheeses which vary from time to time.

All Second Mouse cheeses are 100 percent handmade, hand packed and produced using the best milk sourced only from local family-owned, independent dairies.

Second Mouse Cheese attends CRFM every 1st and 3rd Saturday of the month.