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News

News

Dec 07
Did someone say live Christmas trees?!

Live Christmas trees. The scent of pine, the fun in decorating and of course the…

Dec 07
DIARY DATE – Christmas Market the last for 2017

An important diary date for you – our Christmas Market will be held on Saturday 23…

Dec 07
Meet the stallholder: Borenore Berry Farm

Want to put a face to the business where you get your produce at the Market each week?…

Dec 07
Another delicious recipe idea: Cherry and chocolate Christmas pudding

                      Pudding: 200g cherries, plus extra cherries, left whole, to…

Nov 07
NEW – Tolpuddle can gloat about this goats’ cheese

Cheese. There’s always going to be a special place for it in most people’s lives…

Nov 07
What’s in season? Splendid strawberries!

Strawberries. Splendid, scrumptious, superb and in-season now. Did you know that aside…

Nov 07
Diary Date: Last Market before Christmas

Ho Ho Ho-eads up! Our last Market for 2017 will be on Saturday 23rd December. That’s…

Nov 07
Meet the stallholder: La Barre Olives

Want to put a face to the business where you get your produce at the Market each week?…

Nov 07
Another delicious recipe idea: Raw apple and beetroot salad with goat’s cheese

Did you know we have our own Market recipe book? Our recipe book shares the stories…

Oct 16
Pasta Dough

Ingredients 500 gms hard flour 1tsp salt 4 whole eggs 6 egg yolks Instructions Mix…