Pear

Poached Corella Pear with Salted Caramel, Oatmeal Crumble, Yoghurt Sorbet and Chocolate Twigs Recipe by Joel Jones from the Treehouse Bar in Canberra Ingredients: Poached Pear 4 x Corella Pears […]

Recipe by Clement Chauvin of Waters Edge Restaurant Ingredients: 3 beurre Bosc pear 2 vanilla pod 250 g sugar 1 l water 1 truffle 200 ml pure cream 50 sour […]