Yoghurt

Recipe by Michaela Uren of For Chefs Ingredients: 8 ripe figs Knob of butter 4 tbs clear honey Handful of shelled pistachio nuts 1 tsp ground cinnamon Mascarpone or Greek […]

It’s always nice to welcome back an old friend – and in the case of Country Valley, we know it’s not just us behind the scenes at the Market who […]