Our resident chefs and their apprentices from the forChefs program, are back with live cooking demonstrations in June. After a short break in April and May, our first guest chef and apprentice comes from Regional Group Training to cook live on Saturday 7 June  Following that our hugely popular and highly skilled in-house chefs and their apprentices will be back on the first Saturday of each month for the remainder of the year.

See them transform our fresh Market produce into some gorgeous creations on the plate. And our new website is the place to go for a range of amazing forChefs recipes that you can cook yourself. Check them out for some inspiration.