Want to put a face to the business where you get your produce at the Market each week? Or a name to the face of the guy who sells you your fruit and veg? Or simply find out a little more about your food and where it comes from? Then check out our ‘meet the stallholder’ video series on our Market YouTube channel.
This month – meet Rob and Steve from Formichi Smallgoods. Formichi was founded all the way back in 1954 by Vasco Formichi, who migrated to Australia with his wife to start their lives in the smallgoods business. Since then, it’s developed into a family business, which is now run by Rob (the son of Vasco) and his family, including son Steve.
All of Formichi’s pigs are based in Benalla, Victoria, and all products are manufactured on premises in Wadonga. Some of the Formichi’s best sellers are their delicious salami and sausages. They also produce ham, bacon, prosciutto, pancetta, and much more.
Formichi’s smallgoods can be found at the Market each fortnight.
Find out more about our Market stallholders in our stallholder video series here.
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