Laziz offers traditional Azerbaijanian rice dishes, delicate sweets, meat or vegetable-filled koka, Turkish-style coffee and more. The koka are long, filled buns, Azerbaijan’s version of the piroshki popular in many Eastern European countries. The eye-catching shekerbura are another stand-out at the stall, a half-moon shaped pastry with a pretty pattern across the top and neatly twisted edges, filled with ground nuts and sugar.
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