Have you ever wanted to know more about trout farming? Phillip and Julie O’Reilly are your people.
Proud owners of Brown Mountain Trout Farm, Phillip and Julie farm Rainbow Trout on their property in Bemboka in the South Coast region of NSW, not too far from Bega.
Brown Mountain Trout Farm’s delicious rainbow trout is sold fresh or as smoked fillets weekly at the Market throughout Spring.
From pan-seared, to baked to grilled, trout has a mild and slightly nutty flavour. Put it on your Market shopping list as a healthy meal option, particularly paired with some fresh vegetables, citrus and trimmings from the Market.
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