What we're about:
Sustainably farmed pork and beef on the picturesque south coast of NSW
Producing quality products in our on farm production kitchen & butchery.
Products include:
All cuts of fresh pork including scotch steaks, neck roasts, whole shoulders, loin chops. loin roasts, cutlets medallion. mince, leg steaks, fillet to name a few
All cuts of fresh beef including, diced chuck, whole brisket, scotch steaks, cattle cutlets, blade steak, sirloin, fillet T Bone, rump. topside, osso buco. tail, mince
Bacon and nitrate free bacon
Full range of sausages
Cured meat such as pancetta and guanciale
Salami
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