News
Because the apricots are so good right now, this month we bring you a deliciously good recipe for Apricot Clafoutis (page 126 of the recipe book).) The recipe was provided […]
This week we welcome back several stallholders after their extended Xmas break; if you have missed your oranges then you will be pleased that Auddino’s Produce will be attending. Also returning is […]
Featuring this week on ABC 666 with Greg Bayliss… Apple & Ginger Juice: The juice is cold pressed, unpasteurized and only fresh home grown apples are […]
First market for the year and we welcome back the following stallholders: Laurel Hill Blueberry Farm on site no 114, Torcaso Produce in sites 138/139, Young District Stone Fruit OS […]
So this is Christmas…..… Our last Saturday market for this year sees the return of Christmas Bush, a special seasonal plant maybe?? Available from Jonima Flowers and Karuah Farm. Ceratopetalum gummiferum, […]
Canberra Colour have imported biodegradable pots from desch plantpak in Holland. The pots are made from plant biopolymers and are 100% biodegradable – it is a fantastic new technology. Market customers […]
Gingerbread 125g brown sugar 180g butter 300g treacle 1 tbsp ginger ground ¼ tsp salt 500g plain flour ½ tsp bicarb In a mixer cream together the sugar, butter, treacle, […]
Mince Pies Fruit mince 115g dried cranberries 50g dried apple, finely chopped 40g (1/4 cup) dried cherries 75g (1/2 cup) dried pineapple, finely chopped 170g (1 cup) sultanas 200g brown […]
Deboned chicken with tarragon & walnut stuffing, & an apple and walnut salad Stuffing 30g butter 100g bacon rashers, finely chopped 2 garlic cloves, crushed 1 medium onions, finely chopped […]
Eggnog 700ml milk 240ml cream 3 cinnamon sticks 1 vanilla bean pod, split and seeds removed 1 tsp freshly grated nutmeg, plus more for garnish 5 eggs, separated 130g cup […]
