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Recipes

Aug 05
What’s in Season: Chestnuts and pumpkins and make our delicious soup recipe

Recipe and Image Credit: Australian Chestnuts August is one of those in-between months. The weather is still very chilly, there’s definitely no doubt about that, yet we are all looking ahead to the […]

Mar 03
What’s in Season: Apples

The humble apple is one of Australia’s favourite fruits, and for good reason. Apples are not only sweet and delicious, they’re also easy to carry around without tarnishing, and can […]

Feb 05
What’s in Season: Summery Figs

Figs are a summertime favourite for many people. They possess a unique flavour that is naturally sweet, and their soft and chewy texture strangely works perfectly with their crunchy, edible […]

Jan 05
A recipe for summer

If there has ever been a time for people to get together and enjoy each other’s company over a BBQ or picnic it’s now!  And with fresh regional summer produce […]

Apr 13
Roast Pumpkin with Stir Fried Greens and Belchan

Roast Pumpkin Stirfry 500g pumpkin 250 Asian greens 1 tbsp Belchan (dry prawn paste) roasted 2 tbsp dired prawns, soaked in water until soft 4 finger length red chillies 4 […]

Apr 13
Breakfast Rice Pudding

  3 cups cooked brown rice 2 cups unsweetened almond milk 1 cinnamon stick ⅛ to ¼ teaspoon ground cloves, to taste 1 cup dates, pitted and chopped 1 tart […]

Dec 07
Another delicious recipe idea: Cherry and chocolate Christmas pudding

                      Pudding: 200g cherries, plus extra cherries, left whole, to decorate the pudding 1 pear, peeled and grated 100g raisins […]

Oct 16
Pasta Dough

Ingredients 500 gms hard flour 1tsp salt 4 whole eggs 6 egg yolks Instructions Mix flour and salt place into a bowl for kitchen aid or hobart. Add eggs and […]

Oct 16
Pumpkin and Pistachio Ravioli

Pasta 1 kg hard flour 10 eggs 1 tsp Salt Cold water Instructions Sift flour, forming it into a volcano shaped mound with a well in the centre. Break the […]

Oct 16
Steamed fish

Ingredients 1 x 600gm Whole white fish 1 Piece root Ginger (25grams Approx) 2 Whole Bullet Chillies 10gm Lemongrass 5 Kafir Lime leaves 2 Small Limes 50ml White wine 50ml […]