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Ingredients 2 cloves garlic, minced 1 french shallot, finely chopped 200g mushrooms 10g black truffle 30g butter 250ml cream Salt/pepper to taste Shaved Parmesan Potato gnocchi Handful spinach or other […]
Ingredients 10g black truffle, finely grated 6 eggs 30ml cream Salt and freshly ground black pepper, to taste Toasted country bread Chopped chives Method If possible, store eggs with […]
Welcome back!!! Joining us for another season we welcome back to the market community C & D Camilleri Pty Ltd with beautiful Strawberries. Come and see Charlie this week on […]
We know our Market is loved by Canberrans and visitors alike but it’s extra nice when we are recognised by others, especially when it’s by the likes of Australian Traveller […]
This month Soups On! We share our recipe for Pumpkin Soup (pg. 32 of the Recipe Book) – it’s another fabulous winter warmer by John Dicerbo. The Dicerbo family has […]
It’s that time again. Time to welcome back the fungus among us. These culinary delicacies are ready and waiting for you at the Market over the coming weeks. We’ve got […]
New stallholder, Patricia Ortiz, brings a little slice (or two) of Italy to the Market with her amazing sweet treats from Patty’s Patisserie including eclairs, petit gateau, salted caramel jars, […]
We’ve been busy bees getting together some of our regular farmers, producers and customers to create a brand new ad for the Market. You may have seen the ad featured […]
What’s happening at your market this week??? CRFM stallholder Stall wins international trophy…… Peter & Caroline O’Clery, Homeleigh Grove, receiving their the Armonia Trophy from the competition organisers. Presentation occurred […]
Know your Oranges……. Cara Cara Oranges These beautiful citrusy delights are special in that they differ from your ordinary orange with their low acidity, and their rich flavour and colouring […]
