Market OPEN THIS SATURDAY

Saturday 7-11.30am at EPIC.

Sample the region’s freshest produce at the Capital Region Farmers Market.

The Market is a community project run by the Rotary Club of Hall, the only rural Rotary Club in the ACT.

Find your way to the Market with our directions to EPIC. We have over 100 stallholders each week who bring their freshly picked, grown and hand-crafted produce to the Market. Speak to a stallholder and ask them where their produce comes from – you’ll be surprised what you’ll learn and pick up cooking, storage and usage tips. Find your favourite stallholder in the directory.  Looking for more cooking and produce usage ideas – search our growing recipes blog.

The Rotary Club of Hall is proud to do something positive to underpin the growing agri-business opportunities in the region and offer a great seasonal food experience. Find out more about our special events on our calendar. The Market provides a direct and unbroken link between food producers and customer and also enables the Rotary Club of Hall to support important regional community projects.

Getting to the Market

Download the Market map.

Meet our producers

We have over 100 stallholders each week who bring their freshly picked, grown and hand crafted produce to the Market. Speak to a stallholder and ask them where their produce comes from – you’ll be surprised what you’ll learn and pick up cooking, storage and usage tips.

Getting to the market

Find out the best way to get to the market - catch a bus, the light rail, or drive out to EPIC

Produce with purpose

All profits raised by the Market are distributed back into the local and Australian community.

Become a stallholder

Interested in joining the Market? Find out about our guidelines and submit an application form.

Latest News

Read the latest news and reminders about what’s been happening at the Market.

Mar 02
Producer in Focus – Nonna Maria’s Pasta

Pasta is more than just a food. It's a culinary sensation. This humble dish has transcended cultures and cuisines, evolving into countless variations that offer something for everyone. And there’s no one that knows more about pasta than our producer in focus, Nonna Maria’s Pasta.

Mar 02
What’s in Season – Corn

Corn is the third largest plant-based food source in the world and grown on nearly all continents. Its light and sweet flavour make it a versatile and delicious option to a range of dishes. There are endless possibilities to enjoy corn, whether you prefer to BBQ, boil, or dry it to create your own homemade popcorn or ground flour.

Feb 06
Producer in Focus – Majestic Mushrooms

Majestic Mushroom’s farm is located just 25 minutes from Canberra in Murrumbateman, NSW. This prime location gives them the distinction of being the closest mushroom supplier to Canberra, which means that our marketgoers have access to the freshest mushrooms around.  

Market Calendar

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