Market OPEN THIS SATURDAY

Saturday 7-11.30am at EPIC.

Sample the region’s freshest produce at the Capital Region Farmers Market.

The Market is a community project run by the Rotary Club of Hall, the only rural Rotary Club in the ACT.

Find your way to the Market with our directions to EPIC. We have over 100 stallholders each week who bring their freshly picked, grown and hand-crafted produce to the Market. Speak to a stallholder and ask them where their produce comes from – you’ll be surprised what you’ll learn and pick up cooking, storage and usage tips. Find your favourite stallholder in the directory.  Looking for more cooking and produce usage ideas – search our growing recipes blog.

The Rotary Club of Hall is proud to do something positive to underpin the growing agri-business opportunities in the region and offer a great seasonal food experience. Find out more about our special events on our calendar. The Market provides a direct and unbroken link between food producers and customer and also enables the Rotary Club of Hall to support important regional community projects.

Getting to the Market

Download the Market map.

Meet our producers

We have over 100 stallholders each week who bring their freshly picked, grown and hand crafted produce to the Market. Speak to a stallholder and ask them where their produce comes from – you’ll be surprised what you’ll learn and pick up cooking, storage and usage tips.

Getting to the market

Find out the best way to get to the market - catch a bus, the light rail, or drive out to EPIC

Produce with purpose

All profits raised by the Market are distributed back into the local and Australian community.

Become a stallholder

Interested in joining the Market? Find out about our guidelines and submit an application form.

Latest News

Read the latest news and reminders about what’s been happening at the Market.

Apr 07
Calling all small farmers! Canberra’s biggest and best Farmers Market seeks new regional stallholders

Canberra’s original, biggest and best farmers market, the Capital Region Farmers Market, is seeking genuine producers to complement the current range of producer-stallholders.

Mar 04
March Stallholder News

New at the Market this week, Erika from pyoor.viand creates, bakes, and cooks healthy sweet and savoury foods that are either paleo, gluten free, vegan, and keto – or sometimes all at once! Their products include healthy baked and fried cakes, slices, muffins, doughnuts, and savoury scones and slices.

Mar 04
Producer in Focus – Michael from
Hill Lock Orchard

Michael from Hill Lock Orchard is a third-generation farmer who has been coming to our Market from way back in the early days, when his Dad would set up shop to sell their ever-popular cherries. Michael says it’s amazing that he still sees the same faces every week that he did as a boy, and he reckons the close-knit community is more like a family than just a place to sell produce.

Market Calendar

Sign up to our newsletter

We’ll send you monthly emails to let you know who’s new, what’s in season and special events.