Fresh Black Truffle Butter

Fresh Black Truffle Butter

Recipe by Ivonne Nathan of forchefs


  • 140g good quality Butter
  • 50g fresh Truffle


  • Soften the butter
  • Grate truffle with micro-plane and mix through butter
  • Can be stored rolled in baking paper in the freezer until required

Ivonne Nathan

Forchefs Trainer

 M 0448 975 478  E [email protected]

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