Scrambled Eggs with Fresh Black Truffles
Recipe by Ivonne Nathan of forchefs
Ingredients:
Method:
23 Garratt St Wanniassa, ACT 2903 PO BOX 3007 Wanniassa, ACT 2903 ABN: 55 067 362 485
P: 02 6241 2969 F: 02 6241 2631 E:ivonnenathan@rgt.com.au www.forchefs.com.au
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