Hundred Acres Produce is a small family-owned business in Wallaroo, offering delicious artisan products made from our home-grown awarding-winning produce. We've been established for 16 years and as our trees have grown, our annual harvest has increased and so we need to expand our reach.
We've won numerous awards including medals at the Sydney Royal Fine Food Show, Australian Food Awards, Royal Tasmania Fine Food Awards and the Australian International Olive Awards. Our fresh figs are used in Canberra's top restaurants, including for example, Rubicon, Otis, The Boathouse, Aubergine, Temporada, Rizla, Poachers Pantry, Molto etc.
Fig Balsamic Vinegar
Spiced Sangiovese Syrup
Fig and Sangiovese Paste
Extra Virgin Olive Oil
Olive Oil Soap (bars and liquid)
Fresh figs (in season)
Fresh olives (in season)