We’re excited to welcome another two stallholders into the Capital Region Farmers Market fold this month, with skilled artisan cheese makers, Coolamon Cheese Co. and pastured free range eggs from […]
Recipe and Image Credit: Australian Chestnuts August is one of those in-between months. The weather is still very chilly, there’s definitely no doubt about that, yet we are all looking ahead to the […]
We’re excited to welcome another two stallholders into the Capital Region Farmers Market fold this month, with local tree growers Yass River Trees and American-style doughnuts created by Buttermilk Doughnuts […]
It’s that time of year when eating comfort foods and staying inside becomes all too easy, and we can sometimes be more vulnerable to colds and flus. Luckily for us, […]
Bringing together the best produce the Canberra region offers is something we love to do at the Market, and this month we are excited to welcome in three new stallholders, […]
Despite the odd passing complaint, there are lots of reasons Canberrans look forward to the arrival of winter. A renewed appreciation of the radiant sun on a crisp Saturday morning […]
This month we are delighted to introduce you to two of our newest stallholders – Altina Drinks and Simply Lentils, plus announce the return of an old Market favourite, Bolong […]
It hasn’t been an easy journey for the Dimassi Family, making their way from Lebanon to the Capital Region Farmers Market as Wollondilly Produce, but we’re certainly glad they’ve found […]
With so many different fruits, nuts, and vegetables currently in season, it was simply too difficult to choose just one to focus on this month – so let’s celebrate some […]
One of our favourite things about the Market is that there are always new and exciting stallholders asking to join our community. There always seems to be new people to […]
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