Apple
Apr
01
Remoulade Sauce
Recipe by Michael Rees of Ellacure Restaurant Remoulade Ingredients: ½ Celeriac Julienned 1 Apple Julienned 1 tbsp Capers 2 small gherkins Julienned 1 small Spanish onion Julienned 2 tomatoes julienned […]
Mar
02
Gingered Apple Bombs
Recipe by Michaela Uren of Forchefs Ingredients: Oil for deep frying 2 green apples, peeled, cored and deseeded then quartered 1 cup flour 1 tsp sugar 1 tbsp ginger, ground […]
