This month – meet Valerie from Patisserie Valerie. Valerie makes handmade chocolates using Belgian couverture chocolate. Popular chocolate varieties she makes include the salted butter caramel, with her own favourite being an almond praline. Valerie sells ganache filled chocolates, pralines, truffles, chocolate coated honeycomb, chocolate coated orange and nuts, caramel coated apples and rocky road. Her chocolates are sold individually or in boxes at the Market every Saturday. Yummo!
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