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Bircher Muesli Ingredients: 100ml dried oats 200ml juice Fresh fruit and yoghurt Method: Bircher muesli is quick and easy and very healthy, well it can be! Just simply soak your oats […]
Olive Tapenade Ingredients: 100g pitted Kalamata olives 2 small chillies, chopped 2 garlic cloves 30ml olive oil 20ml red wine vinegar 1 sprig fresh thyme 1 sprig parsley, finely chopped […]
Coffee cold brewed? Ever tried it? It’s super delish and the flavour difference between hot and cold brewed coffee is quite immense. Just ask our Market newcomers, Bellerophon Cold Brew. […]
Thai green chicken curry 400g chicken thigh fillets, diced 2cm 200ml Coconut milk 1 Tbspn Thai green curry paste (MAE PLOY brand) 2 Kaffir Lime leaves 10ml Fish sauce 10ml […]
NEWSFLASH!!! Changed conditions today for shoppers at the Capital Region Farmers Market – due to the National Caravan Rally, EPIC is in lock down and the only access for shoppers […]
Roasted, Boned and Stuffed Chicken Wings, Chilli, Coriander, Lime Dipping Sauce Ingredients: 200g chicken wings Stuffing: Shallots, finely diced 2 cloves of garlic crushed 1 sprig of coriander Chilli to […]
Steak Frites, Café de Paris Butter, Grilled Lettuce, Smoked Bacon Ingredients: 4 x 200g beef sirloin, rump or short loin steaks 2 baby cos lettuce, washed and halved 50g smoked […]
Blood Orange Syrup Cake, Dark and White Chocolate Mousse, Glass Biscuit Ingredients: 4 whole oranges 3 eggs ¾ cup caster sugar 2½ cups almond meal 1 tsp baking powder Syrup: […]
Roast Capsicum and Walnut Bruschetta with Grilled Haloumi 1 crusty bread loaf, sliced 1 garlic clove, halved 3 red capsicums 50g fresh breadcrumbs ½ tbsp lemon juice 1 tbsp pomegranate […]
Stocking up on your daily intake of greens is particularly tasty – and easy – at this time of the year. Laden with health benefits galore, early spring vegetables like […]
