News

You know we’re getting close to summer in Canberra when you start seeing delicious in-season cherries at the Market. Visions come to mind of sticky red fingers and lips, impossibly large collections of cherry stalks, and children challenging each other to seed-spitting competitions.

A very merry cherry season You could score the season’s first cherries on us! After what has been a very challenging few months for us all, can there be a […]

We’re excited to welcome another two stallholders into the Capital Region Farmers Market fold this month, with skilled artisan cheese makers, Coolamon Cheese Co. and pastured free range eggs from […]

Recipe and Image Credit: Australian Chestnuts August is one of those in-between months. The weather is still very chilly, there’s definitely no doubt about that, yet we are all looking ahead to the […]

We’re excited to welcome another two stallholders into the Capital Region Farmers Market fold this month, with local tree growers Yass River Trees and American-style doughnuts created by Buttermilk Doughnuts […]

It’s that time of year when eating comfort foods and staying inside becomes all too easy, and we can sometimes be more vulnerable to colds and flus. Luckily for us, […]

Bringing together the best produce the Canberra region offers is something we love to do at the Market, and this month we are excited to welcome in three new stallholders, […]

Despite the odd passing complaint, there are lots of reasons Canberrans look forward to the arrival of winter. A renewed appreciation of the radiant sun on a crisp Saturday morning […]

This month we are delighted to introduce you to two of our newest stallholders – Altina Drinks and Simply Lentils, plus announce the return of an old Market favourite, Bolong […]

It hasn’t been an easy journey for the Dimassi Family, making their way from Lebanon to the Capital Region Farmers Market as Wollondilly Produce, but we’re certainly glad they’ve found […]