News
What happens when you keep making your family and friends pickles and they love them? You go into business of course. And that’s exactly what Richard and Liz Dowling of […]
Autumn is officially here and with the change in season comes a fresh set of seasonal produce. For this month we’re stocked with Nashi Pears. The Nashis come from Darby’s […]
News just in. Our stallholders are award-winning. Well, that’s nothing new. But this recent batch of awards proves once again just how awesome they are at what they do. The […]
If your fruit bowls and fridges are looking bare due to a non-market last Saturday, then pop in to the CRFM to stock up on all things fresh and fabulous. […]
This month we share our recipe for Roasted pears and apples (pg. 127 of the recipe book) – fitting as we’re coming into our peak season for apples and pears […]
It has been a controversial week for the frozen berry world. Remember that it is currently the fresh berry season for our region. Why not stock up and freeze your […]
Perhaps you are after something sweet for that special someone or special slice of fresh bread? The team from Win’s Creek Honey have some beautiful raw honey from their Hawker […]
The team from Claron Park Produce at Cootamundra have; Old Man Saltbush, both fresh and dried. Versatile in a variety of dishes with its delicate, naturally salty, creamy-tasting leaves that are […]
Blackberry & Lemon curd Mille Fuille Ingredients 1 Punnet blackberries Filo Pastry Icing sugar 250g clarified butter 1 tbsp Cassis 1 egg white Lemon curd 3 lemons 225g butter, softened […]
Chicken Bisteaya, Tomato & Pomegranate Molasses Ingredients For the bisteaya 1 chicken breast diced I onion diced ½ tsp fresh ginger I clove garlic crushed Pinch ground coriander Pinch ground […]
