We are thrilled this month to announce four new stallholders which will be joining our ever-growing Market. It’s an interesting mix in February, with sugar plum specialists Prickle Hill Produce, a new wine producer Riverflats Vineyard, environmentally conscious pet food providers Wardily Paws Pet Food, and the experienced farmers from Jafaries Produce.
We’re excited to welcome another two stallholders into the Capital Region Farmers Market fold this month, with skilled artisan cheese makers, Coolamon Cheese Co. and pastured free range eggs from […]
Bacon. Mmmm did somebody say bacon? (drool) This bacon is extra delicious and has no added nitrite so it’s better for you than regular bacon. It comes from Market newcomer […]
This month we would like to warmly welcome two new stallholders – Mad Cocky Muffins and The secret of spice. Mmmm muffins! Is there anything yummier than the smell of […]
This month we would like to warmly welcome two new stallholders – ZV Bakery and Pialligo Farm Smokehouse ZV Bakery owner, Ben Hoitink, may have just started at the market, […]
This month we would like to warmly welcome our new stallholder ZV Bakery. Kangaroobie Vinegar Brewery (KVB) is also new to the market. Proudly owned and operated by Natalie and […]
This month we would like to warmly welcome new stallholder – Crafted. Natalie Hare is the mastermind behind the vegan and gluten free cupcakes and treats now on offer at […]
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