Capital Region Farmer’s Market

This month –  meet Valerie from Patisserie Valerie. Valerie makes handmade chocolates using Belgian couverture chocolate. Popular chocolate varieties she makes include the salted butter caramel, with her own favourite […]

We’re getting all mushy mushy over one of our fabulous stallholders, Shoalhaven Mushrooms, which has recently added another accolade to their name. This much-loved producer of mushrooms in many varieties […]

Back by popular demand, the Sing Australia Canberra Blokes Group will be serenading Market-goers at a special performance on Saturday 14th July. Sing Australia is a national network of singing […]

Do you love your gut? You really should. More and more recent research is proving a link between a healthy gut and a healthy body. Maureen Regan of Canberra knows […]

Yes, they do. Straws really suck. Have you ever thought about the environmental impact each time you use a straw? It’s not pretty. And the Market is taking steps to […]

Our new stallholder, Superbao, are the Market’s newest heroes. Their super fresh, super delicious, super authentic bao are the perfect treat for your Saturday morning shop. Angel and Paul are […]

The capital is the place to be when it comes to truffle season, thanks to its terrific growing conditions. Otherwise known as tuber melanosporum (we won’t blame you if you […]

Each and every Saturday, thousands of Canberrans visit the Capital Region Farmers Market to buy the best and freshest produce in the region. We want to ensure that the introduction […]

Over the coming months, an upgrade of the busy intersection of the Federal Highway and Old Well Station Road is underway to install traffic lights for improved safety. The process […]

Want to put a face to the business where you get your produce at the Market each week? Or a name to the face of the guy who sells you […]