News
Feb
02
Asian Prawn & Mango Noodle Salad
Recipe by Karen McGuire of The Gods Cafe ANU Ingredients: 400gms King Prawns Salt and…
Feb
02
Caramel Figs
Recipe by Nick Carter of Forchefs Ingredients: Figs (2 per person) Caster sugar (to…
Feb
02
Oysters 3 ways for Valentine’s Day
Recipe by Michaela Uren of Forchefs Ingredients: Oysters with Shallots and La Barre…
Feb
02
Ricotta Hotcakes with HoneyComb Butter
Recipe by Michaela Uren of Forchefs Ingredients: 1 1/3 Cups Ricotta ¾ Cup Milk 4 eggs,…
Feb
01
Reminder: No Market on show weekend – February 2013
It’s that time of year again — time for showbags, sideshow alley, animal displays and…
Feb
01
Like Canberra? Like the Farmers Market! – February 2013
In conjunction with Canberra’s Centenary celebrations, the Like Canberra campaign last…
Feb
01
The gift is in the giving – February 2013
Do you know a devoted Farmers Market fan? Why not buy them a Capital Region Farmers…
Feb
01
ACTSmart and be waste wise – February 2013
Customers and stallholders can now ‘do the right thing’ when it comes to recycling,…
