Latest Market Morsels

With a new Market Manager on deck, Adrienne is taking some breakfast in to the ABC 666 studio for presenter Greg Bayliss and producer Pete WIlliams to sample while chatting about […]

The Capital Region Farmers Market has a new Market Manager. Following a period of three years at the helm, Tamara Arnold is standing down from being the face of the […]

Brand spanking new stallholder Cobrgo Home Made Ice Cream are attending their first market at the CRFM.  Their ice creams are a seasonal delight.  Flavours for Saturday include finger lime, […]

Good news for citrus fans!  The mandarin season from Leeton has started.  Auddino’s Produce have bucket loads of Imperials.  You can expect to find these along with other varieties at […]

In the Canberra region, our farmers and producers are very busy at this time of the year. Loriendale Orchard, an organic farm just outside Hall have in season quinces and 20 […]

This month we share our recipe for Orange and Fennel Salad (pg. 33 of the recipe book) – a delicious recipe shared by our former Market Manager, Cynthia Small. Orange […]

We are wishing one of our long standing stallholders, Warrick Morris, a speedy recovery after unfortunately suffering a heart attack last month. Warrick and his wife Julie grow citrus fruits […]

You probably know that when you spend money at the Market, you’re helping out local and regional farmers and producers. But did you know all profits from Market stallholder fees […]

Our cooking demos are back! We’ve just partnered with the Canberra Institute of Technology to bring fabulous cooking demonstrations to our Market visitors on the first Saturday of every month. […]

The first Saturday of the month means we have the team from the Canberra Institute of Technology (CIT) in the kitchen.  You can see Chef Ivonne Nathan with Rotary Apprentice […]