News

We’re all enjoying welcoming spring into our lives, but nobody is blooming stronger or with more colour than this month’s producer in focus: Jonima Flowers. Jonima Flowers is a small […]

Spring has officially sprung! After a cold couple of months, it’s the time of year where Canberra begins to thaw, and the flowers begin to bloom. With a new season […]

New Stallholders We’ve got lots of new stallholders joining us this month.  If you haven’t already discovered Brown Mountain Trout Farm, then be sure to get in early to pick up […]

As we step into the last month of winter, we’re all searching for ways we can brighten up our lives and add in a little bit more colour and warmth. […]

Farmer’s Markets are special for so many reasons. The Market gives producers and stallholders a direct connection to their communities. They can meet other stallholders, chat with marketgoers, and sell […]

This year’s truffle season has officially kicked off at the Market, with offerings from our regulars—Terra Preta Truffles, Turalla Truffles, and La Truffiere—and keep your eye out for special offerings such as  Truffle & Ricotta Gourmet Ravioli from Nonna Maria’s Pasta. 

With truffles so popular at the Market right now, we thought this would be a good opportunity to introduce you to our regular truffle producers: Terra Preta Truffles, Turalla Truffles, and La Truffiere. 

New Stallholders Marketgoers will be happy to find out that Ambrosia Distillery, a local Canberra micro-brewery serving gin and flavoured vodkas has joined us at Market, and they’re proving very […]

It’s 6am and Steven Anderson from Wagga Free Range Pork is pulling on his gumboots to feed his drove of purebred Berkshire pigs.

The apple season is coming to a close, yet there are loads of late-season apples available at Market this month.