News

News

Sep 28
October Stallholder Workshops: Learn the delicacies of handmade bao and cannoli

“Good food not only fills the stomach, but it also lights up the day,” says Angel from…

Sep 28
Tour the Market with Eat Canberra Food Tours

A great way to tour the Market, find out more about our growers, our produce and our…

Sep 28
Support for our strawberry farmers going strong

For strawberry farmers across the country, last week was one to forget, with the…

Sep 04
Meet the stallholder: Nora from Botanical Nora

Want to put a face to the business where you get your produce at the Market each week?…

Sep 03
September Stallholder Workshops: Learn the art of butter puff pastry and chocolate making

Butter puff pastry and chocolate. Two of life’s most delicious pleasures. If you’ve…

Sep 03
NEW: Paddy the Baker and Matty’s Healthy Pizza Bases

The Irish know their bread. Soda Bread is well liked in Ireland, and Irish born Gerard…

Sep 03
What’s in season? It’s citrus business time

It’s spring. And we’re serious about citrus this month. All citrus is now hot property…

Sep 03
Support for your local and regional drought-affected farmers

Did you know that by shopping at the Market you are supporting local and regional…

Aug 08
Learn something new at our stallholder workshops and demos

Have you ever wanted to learn how to make pasta, how to make frames for bee hives or…

Aug 08
NEW: Let your love for (cauli)flower for Rita’s Farm Produce

Rita’s Farm Produce is our brand-new stallholder, coming from Wallacia just outside of…

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New Early Opening Time, 7AM Saturdays

COVID-19 and the Market

COVID-19 and the Market - Update