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News

News

Jun 01
We love our keen customers – June 2013

This month we would like to pay homage to another of our keen market customers, Bizzy…

Jun 01
Time flies when Tamara is having fun – June 2013

It’s with great pleasure that we congratulate our Market Manager, Tamara Arnold, who…

Jun 01
Apple Tart

Recipe by David Keeley and Rose Mogford of Pistachio Dining at Torrens Ingredients:…

Jun 01
Chocolate & Chestnut Pudding

Recipe by David Keeley and Rose Mogford of Pistachio Dining at Torrens Ingredients:…

Jun 01
Crispy skinned Market Fish with Verjuice, Tomato & Wilted Greens

Recipe by David Keeley and Rose Mogford of Pistachio Dining at Torrens Ingredients: 4…

Jun 01
Mandarin Curd

Recipe by David Keeley and Rose Mogford of Pistachio Dining at Torrens Ingredients:…

Jun 01
Pistachio & Olive Cake

Recipe by David Keeley and Rose Mogford of Pistachio Dining at Torrens Ingredients:…

Jun 01
Roast Jerusalem Artichoke Veloute

Recipe by David Keeley and Rose Mogford of Pistachio Dining at Torrens Ingredients:…

May 01
Lots of yummies in season from Tree Tops – May 2013

There are loads of fresh seasonal fruits and vegetables at the market with the team…

May 01
New stallholder join us at the Market – May 2013

This month we would like to warmly welcome our new stallholder ZV Bakery. Kangaroobie…